WE ALSO SERVICE WAIHEKE & HAVE DONE SO SINCE 2008. PLEASE CLICK ON THE LINK BELOW TO VIEW MENUS.
Welcome to Chef Deb Takapuna
Chef Deb specialises within the fine dining sector with a well earned reputation for consistently delivering to her clients the highest quality food, coupled with her unyielding commitment to service and innovation.
Deb has over 30 years of catering experience and has worked in some of London's most awarded restaurants. Chef Deb has her roots in classic fine dining and looks forward to showcasing all of her signature dishes with you.
We service the following areas, Takapuna, Milford, Cheltenham, Narrow Neck & Devonport.
All of our menus include sustainably harvested and ethically farmed meats from farms around New Zealand, hormone free whenever possible.
Deb has a satellite company on Waiheke where she has been a private chef since 2008 and will also be sourcing organic local ingredients from there, including freshly harvested Waiheke honeycomb, Te Matuku Bay oysters, Niki's organic micro greens, fruits and vegetables.
